Introducing our restaurant's signature Aji Verde Sauce! Loved by our guests, this creamy garlic and cilantro masterpiece is savory, bold, and versatile. Whether you're enhancing a dish or seeking a dip with a punch, our Aji Verde elevates every bite. Experience the flavor that will keep you coming back
Vegan Aji Verde
Dip for empanadas (the Santanas way).
Drizzle over salads, grain bowls, or roasted veggies.
Spread on sandwiches/wraps; stir into tuna/chicken salad
Spoon over grilled corn or baked potatoes.
Swirl into soups for a fresh, herby kick.
Finish pizzas/flatbreads with a bright drizzle right before serving
Quick marinade for chicken, shrimp, or portobello (30 minutes, then grill or air-fry).
Breakfast hero: over scrambled eggs, omelets, breakfast tacos, or hash.
Avocado toast upgrade—spread, then add a zigzag of Aji Verde.
Spoon over grilled fish or shrimp skewers for a herby, citrusy kick.
In a mocktail, wing sauce, avocado toast upgrade, finishing sauce or salad dressing!
